CHAMPAGNE VINEGAR
DE1018
Vinegar fermented from champagne grapes.

1.32 gal. Plastic Jug // 2 Plastic Jugs per Case
Specifications
Ingredients :
White wine vinegar from Champagne-Ardenne
Applications :
Sauces, marinades, dressings, deglazing.

Ready to use.
Storage Conditions: Dry and cool (68-72ºF, 20-22ºC).